CordeValle is a luxurious hidden gem nestled in the beautiful countryside of San Martin, CA. We offer our members and guests an exclusive experience combining world-class golf, exquisite dining, and serene relaxation. As a premier private club, with a public hotel component, we are dedicated to providing our members and guests with unparalleled service and an exceptional atmosphere. Our commitment to excellence ensures every guest leaves with memories of a lifetime. We are now seeking a passionate and experienced Food and Beverage Director to join our dynamic team and uphold our core values.

Committed: We are wholeheartedly dedicated to caring for our guests to ensure their complete satisfaction.
Ambassador: We serve our guests with professionalism, friendliness, and warmth to exceed expectations.
Authentic: We work tirelessly to create an exclusive and genuinely unforgettable experience.
Resourceful: We seek new ways to delight our members and guests. We are creative, innovative, and tenacious in all our endeavors.
Excellent: We offer our unique skills, knowledge, and experience to create a distinctive guest experience.

As the Food and Beverage Director, you will be responsible for leading and managing all aspects of our food and beverage operations, ensuring the highest standards of quality, service, and guest satisfaction. You will oversee our dining establishments, in room dining and banquet services while driving innovation and excellence in every aspect of our offerings.

Key Responsibilities:

- Develop and implement strategic plans for the food and beverage department, aligning with CordeValle's mission and values.

- Oversee daily operations, including staffing, training, scheduling, and performance management.

- Ensure exceptional service standards and guest satisfaction across all food and beverage outlets.

- Collaborate with the culinary team to develop new and exciting dining experiences.

- Manage budgets, financial performance, and inventory control to achieve departmental goals.

- Foster a positive and collaborative work environment, promoting teamwork and professional development.

- Maintain compliance with health, safety, and sanitation regulations.

- Enhance the private club experience by curating exclusive events and personalized services for our members.

- Curate an exceptional wine program that complements our culinary offerings and enhances the guest dining experience.

Requirements

- Proven experience as a Food and Beverage Director or similar role in a luxury hospitality environment, preferably within a private club setting.

- 3 years Food & Beverage experience

- Minimum Level 1 Sommelier

- Strong leadership and management skills with the ability to inspire and motivate a diverse team.

- Excellent knowledge of food and beverage trends, operations, and best practices.

- Exceptional communication, interpersonal, and customer service skills.

- Creative and innovative mindset with a passion for delivering unique guest experiences.

- Strong financial acumen and experience managing budgets and costs.

- Ability to work flexible hours, including evenings, weekends, and holidays, as needed.

- Ability to work in the USA without sponsorship.

At CordeValle, we believe in creating a supportive and inspiring work environment where every team member can thrive. We offer competitive compensation, excellent benefits, vacation, sick time, 401K with company match and the opportunity to be part of a dedicated team that values excellence, creativity, and guest satisfaction. You also have access to golf, racquet center and hiking.

To apply, please submit your resume and a cover letter detailing your relevant experience on our website and explaining why you are the perfect fit for the Food and Beverage Director position at CordeValle. The job posting will remain open through July 7, and we will contact eligible candidates for an interview after this date.

**Benefits:**

401(k) with employer matching
Dental insurance
Health insurance
Life insurance
Vacation
Vision insurance
STD Insurance
Holidays
Lifestyle benefits of golf, racquet center, hiking trails
Retail discount in pro shop
Sick Days

*CordeValle is an equal opportunity employer and does not discriminate on the basis of race, color, religion, sex, national origin, age, disability, or any other characteristic protected by applicable laws.*

CordeValle

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Director of Food And Beverage