Red Fish Grill, owned and operated by Ralph Brennan, is a vibrant, seafood-centric, polished-casual landmark in the first block of Bourbon Street that delivers innovative twists on casual New Orleans seafood. The lively décor, expansive bar, and laid-back vibe keeps this iconic location full and bustling!

About the Job:

The Assistant General Manager is responsible for working with the General Manager to oversee all aspects of the daily operations and service standards of Red Fish Grill. We are seeking a high-energy individual to lead and motivate our talented team and build on our tradition of quality, excellence, and delicious dining.

About You:

3-5 years of restaurant management experience
High-volume experience in a quality operation is a plus
Excellent leadership, communication, and organizational skills
Hands-on experience in hiring, training, and developing hourly employees
Knowledgable in the standards and practices of service
Can effectively open and close the physical operation

Your Benefits:

Flexible Schedule
Free Parking 1 block from work
Generous Paid Time Off
Medical, Dental & Vision Insurance
401-K, so you can save for retirement
Free Mental Health Resources
Free Shift Meals + employee discount at all Ralph Brennan Restaurants
Excellent opportunities for career growth
Closed Mardi Gras Day, Christmas Day, & Super Bowl Sunday night (if the Saints play)

-Red Fish Grill-

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Assistant General Manager