United Foods Int'l is hiring Food Technologist QC
(3 openings): Responsible for applying food science knowledge to determine the best way to conduct food analysis, quality control testing, HAACP planning and implementation. Min reqt: MS in Food Safety & Technology or Food Sci.
Job Duties:
Responsible for applying food science knowledge to determine the best way to conduct food analysis, quality control testing, HACCP planning and implementation.
- Enforce the administration of Quality Control policies in all areas of the manufacturing facility, such as GMP (Good Manufacturing Practice) and sanitation.
- Place defective products on hold and conduct investigation.
- Report any deficiencies found during a routine check to QA Manager.
- Provide assistance to the production team to ensure food safety, and quality objectives are met, such as using correct labels and packaging materials.
- Perform start-up and hourly line quality control checks for the production lines, such as pressure test, weight check, seals check and lot number check.
- Responsible for preparing, writing and keeping all QC documentation and reports.
- Responsible for preparing quality control audits by state inspectors and third-party auditors.
- Prepare Certificate of Analysis.
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