Discover An Exciting Culinary Opportunity in Southern CT & surrounding areas this Fall Season!
Are you craving a dynamic and flexible culinary adventure, supporting top-tier venues and events!?
Available Positions:
- Grill Cooks
- Production Cooks
- Line Cooks
- Prep Cooks
- Dishwashers
Hours: Per Diem / Part-time/ Seasonal shifts all available
**Previous Experience is a must- we are seeking experienced & dedicated personnel to support top clients.
Opportunity Locations throughout CT Include;
- Prestigious Universities
- Corporate Entities
- Medical Facilities
- Museums/Banquet Halls
- Hotels and so much more!
Benefits:
- 📅 Flexible schedules tailored to your needs
- 💰 Competitive wages
- 📱 Easy-to-use APP for convenient schedule tracking
- 🚀 Quick and seamless digital onboarding process
- 💳 Weekly pay with direct deposit
- 🌱 Growth opportunities
- 🎉 Immediate hiring
- 🤝 Team-oriented environment fostering camaraderie and positive culture
Requirements:
- RELIABLE TRANSPORTATION
- Must be at least 18 years old
- Clear pre-screening
- ID for verification purposes (W2 Employer)
- 6+ months of kitchen and/or restaurant experience required
- Regular access to phone/email for seamless communication and scheduling
Join our talent team by applying today- we'll be in touch promptly!
#INDSCTBH
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Compensation details: 18-23 Hourly Wage
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