Our client, a manufacturing company located in Ayer, MA is looking for a QA Manager to join their team.
What you will do in this role:
- Directly manage employees in the Quality department. Carries out managerial responsibilities in accordance with the organization’s policies and applicable laws.
- Responsibilities include directing, interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance, rewarding, and disciplining employees: addressing complaints and resolving problems.
- Responsible for creating and implementing Quality programs, SOP’s and guidelines for the plant.
- Directs the Quality Supervisor in the testing of products for a variety of qualities such as microbiological, physical, and chemical characteristics.
- Reviews and audits sanitation and operational practices and procedures
- Evaluates data and writes reports to validate or indicate deviations from existing standards.
- Recommends modifications of existing quality or production standards to achieve optimum quality within limits of equipment capability.
What you will bring to the role:
- SPC and HACCP experience desirable
- Ability to apply mathematical operations to such tasks as frequency distribution, determination of test reliability and validity, analysis of variance, correlation techniques, sampling theory and factor analysis.
- Ability to identify priorities and business needs.
- Bachelor of Science in Food Science or related field required.
- Minimum seven years of experience in QA.
- Minimum five years in food manufacturing.
- Minimum three years of supervisory experience.
- BSc degree or above and food industry experience
What our client is offering:
- A competitive salary and full medical/health benefits for the employee and their family.
- The chance to join a growing company with a great work environment.
If you feel that this role would be a good fit for you, please submit your resume today in MS Word format – Don’t forget to include your accomplishments and achievements.
