Restaurant Manager, San Francisco, $80,000
Our client is a luxury resort who offers accommodations with stunning views of the San Francisco Bay. Its dining options feature award-winning cuisine with a focus on local, sustainable ingredients, providing guests with an unforgettable culinary experience. The resort is currently seeking a Restaurant Manager to oversee its renowned dining establishment. The company is committed to enhancing its position as a leader in luxury hospitality by expanding its offerings, investing in sustainable practices, and delivering exceptional guest experiences.
Perks and benefits for Restaurant Manager:
- Great company discounts and benefits
- Work with likeminded people
- Opportunity for advancement
- Five-star hospitality training
- Relocation Assistance
Skills and Experience
- Proven experience in fine dining a must, from a hotel establishment a asset
- Expereince leading a team and a confident mentor
- Strong restaurant tenure
- Skilled in budgeting, forecasting, and implementing strategies to improve profitability
- Exceptional customer service skills with a track record of exceeding guest expectations
If you are keen to discuss the details further, please apply today or send your cv to Declan at COREcruitment dot com
