Company Description
The Peter Shields Inn & Restaurant is a romantic seaside getaway with nine well-appointed guest rooms and an award-winning fine dining restaurant where epicurean delights and impeccable service are always on the menu. And facing the Atlantic Ocean, we are an exceptional wedding venue as well.
Role Description
This is a full-time on-site role as a Restaurant and Bar Manager located in Cape May, NJ. The Restaurant and Bar Manager will oversee/execute the daily operations of the restaurant and bar, including bar ordering, menu changes, scheduling, hiring and managing staff, ensuring customer satisfaction, controlling costs, and maintaining quality standards
Qualifications
- Proven experience in fine dining restaurant and bar management
- Excellent leadership and communication skills
- Strong problem-solving abilities and customer service orientation
- Knowledge of food and beverage industry regulations
- Ability to work well under pressure and handle multiple tasks
- Certification in food safety and sanitation practices is a plus
