QA: Inspector + Trainer

Quality assurance specialists ensure products meet established quality standards and industry benchmarks. They monitor processes and inspect produced goods and services. They propose measures and process improvements to enhance operations, ensure reliability of systems, and minimize downtime, errors, and defects.

Inspecting: Checking raw materials, production machinery, and employees to ensure the production process is running smoothly
Testing: Running tests to ensure products work as planned
Analyzing: Investigating product quality issues and identifying causes of defects
Reporting: Documenting and reporting quality levels, defects, and other issues
Improving: Suggesting improvements to processes and infrastructure to prevent future issues
Training: Providing training and support to the QA team
Coordinating: Communicating with other departments to coordinate scheduling and solve problems
Following up: Following up with the appropriate channels when mistakes are found

Requirements

Minimum 3 years of QA experience in Food and Beverage industry
In-depth knowledge of quality management system (QMS) procedures
Outstanding problem-solving and decision-making skills
Excellent verbal and writing skills
Strong analytical and organizational skills
Bachelor’s degree in Quality Assurance or related field
Fluent in Chinese and English
Valid Driver License

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Quality Assurance Specialist