QA: Inspector + Trainer
Quality assurance specialists ensure products meet established quality standards and industry benchmarks. They monitor processes and inspect produced goods and services. They propose measures and process improvements to enhance operations, ensure reliability of systems, and minimize downtime, errors, and defects.
- Inspecting: Checking raw materials, production machinery, and employees to ensure the production process is running smoothly
- Testing: Running tests to ensure products work as planned
- Analyzing: Investigating product quality issues and identifying causes of defects
- Reporting: Documenting and reporting quality levels, defects, and other issues
- Improving: Suggesting improvements to processes and infrastructure to prevent future issues
- Training: Providing training and support to the QA team
- Coordinating: Communicating with other departments to coordinate scheduling and solve problems
- Following up: Following up with the appropriate channels when mistakes are found
Requirements
- Minimum 3 years of QA experience in Food and Beverage industry
- In-depth knowledge of quality management system (QMS) procedures
- Outstanding problem-solving and decision-making skills
- Excellent verbal and writing skills
- Strong analytical and organizational skills
- Bachelor’s degree in Quality Assurance or related field
- Fluent in Chinese and English
- Valid Driver License
